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Archive for April, 2010

« Fennel, lime and sumac prawns on Russian salad
Smoked chicken with panzanella »

Taxi Dining Room at Fed Square trials Instanta water bath for Sous Vide Australia

Wednesday, April 21st, 2010

I delivered an SV25 to Fed Squares Taxi Dining Room this morning.

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Fennel, lime and sumac prawns on Russian salad

Monday, April 12th, 2010

 

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I will be sad to say good-bye

Wednesday, April 7th, 2010

 

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Sous Vide Australia Pty Ltd
PO Box 99, Healesville 3777
0428 623 295
info@sousvideaustralia.com